Love is in the air, isn’t it? Deepika Padukone and Ranveer Singh’s wedding preparations have reached its final stages and the couple has already left for Italy. The ‘Ram Leela’ stars are getting married on November 14 and 15. The big, fat wedding will take place at Italy’s picturesque Lake Como.
Now, with every wedding function, invariably focus shifts to the food items and what will be served at the wedding. As per the report in Bollywood Life, Since the wedding is happening in Italy, the wedding will have a combination of Italian and continental dishes being served along with some Indian delicacies. Italian cuisine could be on the lines of Lasagna, Mushroom Rizzoto and other exquisite food items. The combination of food items will no doubt be a treat for the guests and friends of DeepVeer.
As we all know, its a union of North Indian and South Indian culture. For South Indian cuisine, it will have traditional dishes like Dosa, Rice etc. On the other hand, Punjabi cuisines will be served during the North Indian marriage. To make this event a truly spectacular one, special chefs from Switzerland will arrive to bake the wedding cake and create some mouth watering and yummy desserts.
When it comes to marriage, most important things is that your guest should be well fed. The couple is leaving no stone unturned and are making sure that their friends and families have a gala time. Deepika and Ranveer’s wedding will be like a typical hard core Bollywood movie.
Ranveer Singh should know this because his debut film was ‘Band Baaja Baarat’. The Yash Raj film had Ranveer playing the character of a wedding planner.
Also Read: Gearing up for the D Day, Deepika Padukone’s team shares pictures from Italy
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